Mbido / Ngwaahịa

ngwaahịa

0
  • Fructooligosaccharides ntụ ntụ

    Aha ngwaahịa:Fructooligosaccharides ntụ ntụ nnukwu
    Code CAS: 308066-66-2
    Nyocha: ≥95%
    Usoro nnwale:HPLC
    Ọdịdị: Ọcha na-acha odo odo ntụ ntụ
    Ihe fọdụrụ na pesticide: Soro (EC) Mba 396/2005 Standard
    Ọnọdụ nchekwa: Ngwaahịa a kwesịrị ka edochi ya ma kpuchie ya, chekwaa ya na nkụ
    Asambodo:ISO9001,ISO22000,Kosher,Halal,HACCP
    Mbupu ọsọ: 1-3 ụbọchị

  • Ceramide NP ntụ ntụ

    Aha ngwaahịa: Ceramide NP; Ceramide 3
    CAS: 100403-19-8
    Usoro ihe omimi:C24H47NO3
    Ibu ibu: 397.63488
    Nọmba EINECS: 309-560-3
    Nkọwa:6%,99%
    Nkwakọ ngwaahịa: 1kg / aluminom foil bag; 5kg / katọn; 25kg / cardboard drum (ma ọ bụ dị ka ndị ahịa chọrọ)
    Ọnọdụ nchekwa: Ekwesịrị idowe ngwaahịa a na mkpuchi, ndo, na ebe kpọrọ nkụ
    Asambodo: ISO9001, ISO22000, Kosher, Halal, HACCP
    Ọsọ mbupu: 1-3 ụbọchị

  • Hericium Erinaceus wepụ

    Aha ngwaahịa: Hericium Erinaceus Extract
    Aha Latin: Hericium Erinaceus (Bull.) Pers
    Ihe na-arụ ọrụ: Polysaccharides
    Nkọwa: 10% ~ 50%
    Ọdịdị: Brown Fine ntụ ntụ
    Nkwakọ ngwaahịa: 1kg / aluminom foil bag; 5kg / katọn; 25kg / cardboard drum (ma ọ bụ dị ka ndị ahịa chọrọ)
    Ọnọdụ nchekwa: Ekwesịrị idowe ngwaahịa a na mkpuchi, ndo, na ebe kpọrọ nkụ.
    Asambodo: ISO9001, ISO22000, Kosher, Halal, HACCP.
    Ọsọ mbupu: 1-3 ụbọchị

  • Ntụ ọka banana

    Aha ngwaahịa:Banana ntụ ntụ Asambodo:ISO9001 Kosher Halal HACCP Atụmatụ: Natural kụrụ, mmetọ free akwadoro usoro: ihe ọṅụṅụ siri ike (5%), ihe ọṅụṅụ (5%), nri nri (3-5%), ọgwụ nri (5-20% ) Nchekwa: Chekwaa n'ebe dị jụụ, nke kpọrọ nkụ na-enweghị ìhè na oke okpomọkụ.

  • Millet Protein ntụ ntụ

    Ọdịdị & Agba: Light odo ntụ ntụ Nchekwa: Chekwaa n'ebe dị jụụ na nke kpọrọ nkụ. Wepụ ọkụ siri ike na okpomọkụ Mbukota: Site na 25kgs/Drum, ime site na akpa rọba okpukpu abụọ Ndụ shelf: ọnwa 24 n'okpuru ọnọdụ dị n'elu, yana na ngwugwu mbụ ya

  • Organic Reishi wepụ

    Aha ngwaahịa: Reishi Extract
    Nkọwa: 4:1 8:1 elu
    Mmalite nke osisi: Ganoderma lucidum
    Asambodo: EU&NOP Organic Asambodo ISO9001 Kosher Halal HACCP
    Ngwugwu: 25Kg/Drum
    Ndụ nchekwa: ọnwa 24
    Ikike inyefe kwa afọ: Kariri tọn 10000
    Njirimara: Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMO, enweghị agba arụrụ arụ
    Ngwa: Nri na ihe ọṅụṅụ, ngwaahịa nlekọta ahụike, na ubi ịchọ mma

  • Organic Garlic ntụ ntụ nnukwu

    Aha ngwaahịa: Organic Garlic Powder
    Nkọwa:80-100mesh 100-120mesh
    Asambodo:EU&NOP Organic Asambodo ISO9001 Kosher Halal HACCP
    Atụmatụ: Broad-spectrum antibacterial and bacteriostatic, bactericidal effect: ọ nwere ike igbochi uto na mmeputakwa nke fungi na-emerụ ahụ dị ka Escherichia coli na salmonella, ma nwee mmetụta dị ukwuu na akụkụ okuku ume na ọrịa tract digestive na nsogbu ndị sitere na gram-adịghị mma na nke dị mma. nje bacteria na anụ ụlọ na anụ ọkụkọ

  • Faba Bean Starch

    Aha ngwaahịa: Organic broad bean starch
    atụmatụ: Agba na-acha ọcha, ụtọ usu dị nro, dị elu na fibre nri, obere abụba juru eju, nnukwu isi iyi nke magnesium na potassium, profaịlụ Amino Acid dị mma.
    Ngwa: Profaịlụ nri dị oke mma, dị mma maka ike siri ike, Nhọrọ mmiri ara ehi, Bakery, Snacks, Analogs Meat, Powders na-edozi ahụ, dị mma maka nri ụtọ na ụtọ ụtọ.
    Asambodo: EU&NOP Organic ISO22000 Kosher Halal HACCP
    Nkwanye ike: 50000kg
    Mbupu ọsọ: 1-3 ụbọchị
    Ihe atụ: Enyere n'efu
    Ụzọ mbupu: DHL/FEDEX/UPS/EMS/TNT China Ndepụta Ngwaahịa: Na ngwaahịa

  • Nobilatin ntụ ntụ

    Aha ngwaahịa:Nobiletin
    Isi mmalite:Mpụta nke peel tangerine
    Akụkụ nke Eji: Bee
    Testzọ nnwale: HPLC
    Nkọwa:10%,30%,98%
    CAS: 478-01-3
    MF: C21H22O8
    MW: 402.39
    Ọnọdụ nchekwa: Ngwaahịa a kwesịrị ka edochi ya ma kpuchie ya, chekwaa ya na nkụ
    Asambodo:ISO9001,ISO22000,Kosher,Halal,HACCP
    Mbupu ọsọ: 1-3 ụbọchị

  • Rotundine

    Aha ngwaahịa: Rotundine
    CAS: 10097-84-4
    Usoro ule: HPLC
    Ịdị ọcha: 98%
    Ọdịdị: White ntụ ntụ
    Ndụ shelf: afọ 2
    Nchekwa: Ebe dị jụụ na nke kpọrọ nkụ Ọnọdụ nchekwa: Ngwaahịa a kwesịrị ka edochi ya ma kpuchie ya, chekwaa ya na nkụ.
    Asambodo:ISO9001,ISO22000,Kosher,Halal,HACCP
    Mbupu ọsọ: 1-3 ụbọchị

  • Phosphatidylserine nnukwu ntụ ntụ

    Aha kemịkal: Phosphatidyl-L-serine;1,2-Dioctadecanoyl-sn-glycero-3-phosphoserine;Ptd-L-Ser;PS
    CAS Mba: 51446-62-9
    Ịdị ọcha: 20%, 50%, 60%,70%
    Agba: ìhè odo ntụ ntụ
    Isi iyi nke osisi: soybean, mkpụrụ sunflower
    Solubility: soluble na Chloroform, Toluene; insoluble na ethanol, methanol, mmiri
    Ngwa: eji emeju nri nri; na mmanya na-arụ ọrụ; na mmiri ara ehi usoro nwa ọhụrụ
    Ọnọdụ nchekwa: Ngwaahịa a kwesịrị ka edochi ya ma kpuchie ya, chekwaa ya na nkụ
    Asambodo:ISO9001,ISO22000,Kosher,Halal,HACCP
    Mbupu ọsọ: 1-3 ụbọchị

  • Carophyll ntụ ntụ uhie

    Nkọwa: 10%
    Usoro nchọpụta: HPLC
    Isi ihe: Canthaxanthin
    Asambodo: ISO9001, ISO22000, Kosher, Halal, HACCP
    Ọsọ mbupu: 1-3 ụbọchị
    Ngwaahịa: Na ngwaahịa
    Ịkwụ ụgwọ: T/T, VISA, XTransfer, Alipayment...
    Mbupu: DHL.FedEx,TNT,EMS,SF,Site n'oké osimiri,Site n'ikuku

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