Kedu ihe Thistle Milk Organic na-ewepụta?

Ngwunye mmiri ara ehi nke mmiri ara ehi na-echebe mkpụrụ ndụ imeju site na igbochi ntinye nke nsị na-emerụ ahụ ma nyere aka wepụ ihe ndị a na sel imeju. Dị ka flavonoids ndị ọzọ dị ndụ, silymarin bụ antioxidant dị ike, na silymarin egosikwara na ọ na-eme ka mkpụrụ ndụ imeju mebiri emebi.

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Ahịhịa mmiri ara ehi nwere ogige flavonoid a na-akpọ silymarin. Ihe a bụ isi iyi nke uru ọgwụ nke osisi ahụ. Silymarin nwere isomers atọ: silibinin, isilibinin na silymarin. Silibinin nwere ọrụ kachasị ike ma na-ahụ maka njirimara nke silibinin.

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Okwu Mmalite nke Milk thistle

Mmiri ara ehi thistle utu aha mmiri ara ehi thistle, ilu thistle, wdg The mmiri ara ehi thistle, nke a na-akpọ n'ihi na nke na-acha ọcha veins na ya epupụta na anya dị ka tụlee nke mmiri ara ehi, kweere na ọ bụ mmiri ara ehi nke Saint Mary. Dioscorides dere na a pụrụ iji mkpụrụ ogwu ogwu mmiri ara mee ihe megide ata agwọ. Osisi a sitere na Mediterranean ma gbasaa na Europe, North America na Australia. A na-eji thistle mmiri ara ehi mee ihe dị ka tonic imeju na Europe ruo ọtụtụ puku afọ. Ahịhịa mmiri ara ehi sitere na Europe. A kụrụ ya na China na 1980s, wee kụọ ya na Shaanxi, Hebei, Jiangsu, Northeast China na ebe ndị ọzọ, tumadi na Shaanxi. A na-agbakwunye mkpụrụ ya na mmiri ara ehi site n'aka ndị nọọsụ Europe iji hụ na ihe oriri na-edozi ahụ. Enwere ike sie isi nke thistles mmiri ara ehi ma rie dị ka artichokes, mkpụrụ nke thistle mmiri ara ehi nwere ike ịkwalite njikọ protein n'ime imeju, silymarin nwere ike inye aka gbanwee nsị sitere na mushrooms na-egbu egbu dị ka ambrose. , na ọbụna na-ebufe carbon tetrachloride, nke na-emebi mkpụrụ ndụ imeju na bụ isi ihe na-akpata ọrịa cancer imeju. Ọnụego ndụ nke mkpụrụ osisi thistle mmiri ara ehi ka dị 100% n'ime awa 48. Mgbe e nyere anụmanụ ndị meworo hepatectomy akụkụ ya, a chọpụtara na ọrụ imeju ha na-agbake ngwa ngwa. Ahịhịa mmiri ara ehi dị mma maka imeju. Ihe ndị bụ isi kemịkalụ nke silymarin bụ: silymarin, tyramine, histamine, gamma-linoleic acid mkpa mmanụ, mucilage na bitters.Ugwu mmiri ara ehi bụkwa antioxidant karịa vitamin C na microbe E.

Ịrụ ọrụ nke mmiri ara ehi thistle wepụ

1. Chebe imeju, meziwanye ọrụ imeju, kwalite secretion bile na mgbochi mkpali.

2. antioxidant siri ike, nwere ike wepu free radicals n'ime ahụ, na-egbu oge ịka nká.

3. Gbochie mmanya na-aba n'anya, nsị kemịkalụ, ọla dị arọ, ọgwụ ọjọọ, nsị nri, mmetọ gburugburu ebe obibi na mmebi ndị ọzọ na imeju, na-akwalite mmeghari na mmezi nke mkpụrụ ndụ imeju.

4. Ọ nwere ike iguzogide radieshon, gbochie arteriosclerosis na igbu oge ịka nká.

Ngwa Mmepụta

A na-eji ihe mkpofu mmiri ara ehi thistle eme ihe na ọgwụ, ngwaahịa nlekọta ahụike, nri na ihe ịchọ mma

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Ọ bụrụ na ị ga-achọ ịmụtakwu, biko kpọtụrụ sales@sxytorganic.com

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