Apple cider mmanya ntụ ntụ nnukwu

Aha ngwaahịa: Apple cider Vinegar Powder
Aha Latin: Malus pumila Mill
Akụkụ eji: Apple
Nkọwapụta: 5%, 8%, 10%
Ọdịdị: Apụghị-acha ọcha ntụ ntụ
Nkwakọ ngwaahịa: 1kg / aluminom foil bag; 5kg / katọn; 25kg / cardboard drum (ma ọ bụ dị ka ndị ahịa chọrọ)
Ọnọdụ nchekwa: Ekwesịrị idowe ngwaahịa a na mkpuchi, ndo, na ebe kpọrọ nkụ
Asambodo: ISO9001, ISO22000, Kosher, Halal, HACCP
Ọsọ mbupu: 1-3 ụbọchị

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Kedu ihe bụ Apple cider Vinegar Powder Bulk?

Apple cider mmanya ntụ ntụ nnukwu bụ ngwaahịa ntụ ntụ nke sitere na ọgba aghara apụl acetic acid. Ọ bụ ngwaahịa ahụike sitere n'okike nke dọtara mmasị dị mkpa n'oge na-adịbeghị anya. Ọ bụghị naanị na ọ nwere ọtụtụ ọrụ nke mmiri apple cider ginger, kamakwa ọ nwere uru dị mfe iji na ụlọ nkwakọba ihe kwụsiri ike. ya mere, a na-eji ya eme ihe na nri, ngwaahịa ahụike, ihe ịchọ mma na ịdị uchu ndị ọzọ. A na-enweta ya site na nhazi teknụzụ dị elu, nlebara anya, ihicha mmiri, ihichapụ ultrafine na nyocha nke apple acetic acid. 


Mgbe ọgwụgwọ ndị a gasịrị, a na-atụgharị apụl acetic acid ka ọ bụrụ ntụ ntụ apple cider ginger, na-eme ka ọnọdụ ntụ ntụ dị nro ma kwụsie ike nke ọma. N'ime usoro a, ọ bụghị naanị nri nke apple cider ginger mmiri na-ejigide, mana uru ngwa ya na mpaghara ọrụ na-akawanye mma. Ọ bara ụba na nri ndị mara mma dị ka organic acids, protein, amino acids, polysaccharides na vitamin. N'ime ha, malic acid na lactic acid nwere ike ịkwalite ahụ ike nke eriri afọ, na ha bara ụba na enzymes nke nwere ike ịkwalite mgbaze nri na imikpu; amino acids bụ ihe dị mkpa na-arụ ọrụ na protein nke anụ ahụ, polysaccharides nwere ike ime ka ahụ ghara ịnata ntaramahụhụ, na vitamin nwere ike ịkwalite nguzogide ahụ.

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Gịnị bụ uru nke Natural Apple cider mmanya ntụ ntụ?

Na-akwalite metabolism

t nwere ike kpalite stashing nke ihe ọṅụṅụ gastric na digestive enzymes, na-akwalite mgbaze na imikpu nri, si otú accelerate metabolism. Ọ na-enyere nri condensation ahụ aka nke ọma, na-ebelata mkpokọta abụba, ma na-enyere aka ịchịkwa ibu.

Na-achịkwa shuga dị n’ọbara

ọmụmụ iji nyere aka ịchịkwa ọnọdụ shuga ọbara. Ọ nwere ike ịbawanye nghọta nke towel na glucose, kwalite ngwa glucose, ma nyere aka ịhazi nguzozi nke ọnọdụ shuga ọbara. Nke a dị ezigbo mkpa maka ndị ọrịa mamịrị na ndị nwere ọrịa shuga.

Belata cholesterol

Acid mkpụrụ ya nwere ike inye aka belata ọnọdụ cholesterol ọbara ma belata ihe egwu nke okporo ụzọ mkpirisi. Ntinye ogologo oge na kwụsiri ike nke Apple cider mmanya ntụ ntụ nnukwu nwere ike imeziwanye metabolism lipid ọbara ma belata mkpokọta cholesterol ọjọọ n'ime ahụ.

Mmetụta anti-oxidize

Ọ bara ụba na antioxidants dị ka vitamin C na flavonoids. Ihe ndị a nwere ike ịlụ ọgụ megide mmebi radical free, belata mmebi oxidative na mkpụrụ ndụ, ma nwee mmetụta dị mma na igbochi ọnọdụ omume.

Kwalite mgbaze

Ọgaranya na enzymes nri, ọ nwere ike inye aka ịkụda nri, kpalie acid gastric stashing, ma kwalite usoro nri nri. Ọ nwekwara ike ịbawanye acidity nke ihe ọṅụṅụ afọ, mee ka ala eriri afọ dịkwuo mma, ma belata nsogbu eriri afọ dịka ntinye acid na nsị gastroesophageal.

Chebe imeju

Acid citric ya nwere ike inye aka detoxify imeju ma belata ibu imeju. Ọ na-enye aka kpalie nrụrụ nrụrụ, na-eme ka ntụgharị corrosiveness dịkwuo mma, na-akwalite metabolism abụba, na-echekwa ahụike imeju.

Na-eme ka usoro ahụ ji alụso ọrịa ọgụ ghara ịdị

Ọgaranya na vitamin C na antioxidants, ọ nwere ike ịkwalite ọrụ nke sistemu na-adịghị ike ma mee ka anụ ahụ na-eguzogide mkpesa na ọrịa. O nwekwara ngwugwu nje bacteria ma na-enyere aka na ibelata nsogbu iku ume dị ka ọnyà na ụkwara.

Kwalite ahụike obi

Citric acid ya nwere ike inye aka belata ọbara mgbali elu ma belata ihe egwu nke mkpesa obi. N'otu oge ahụ, ọ na-enye aka mee ka ntụgharị ọbara dịkwuo mma, na-eme ka arịa ọbara dị nro, ma na-enyere aka nsogbu obi na-akpata dịka arteriosclerosis.

Mee ka ọ dị ọcha ma mebie ya

Ọ nwere ike ịkwalite mwepụ nke mmamịrị na ọsụsọ ma nyere aka wepụ ihe mkpofu na nsị n'ahụ. Ọ na-enye obere ala alkaline nke na-akwalite usoro nkịtị na ọrụ urinary.

Mma na ịma mma

Ọ nwere ike ịkwalite metabolism nke anụ ahụ, belata mkpụchi nke pores akpụkpọ, na imezi ire ụtọ na ihie anụ ahụ. Ọ nwekwara ike itule pH nke akpụkpọ ahụ, mezie ihe osise mmanụ, ma belata ọnọdụ ụgbọ elu na otutu.

Gịnị bụ ngwa nke Apple cider mmanya ntụ ntụ?

Ụlọ ọrụ nri:

Enwere ike iji ya mee ihe na-esi ísì ụtọ na ihe mmeju ma jiri ya mee ihe n'ọtụtụ nri ndị mara mma. Maka ihe atụ, enwere ike iji ya mee uwe salad, nri pickled, gravies, wdg. Nri utoojoo na ísì ụtọ nke apple cider ginger greasepaint nwere ike ịgbakwunye ụtọ na ụtọ nri, ndị na-azụ ahịa na-ahụkwa ya n'anya.

Ụlọ ọrụ ngwaahịa nlekọta ahụike:

Ọ dọtara mmasị dị mkpa na arịrịọ ngwaahịa ahụike n'ihi ọrụ ya mara mma. Ekwenyere na ọ nwere ọrụ dịka ịchịkwa shuga dị n'ọbara, ịkwalite metabolism, na inye aka na ọnwụ dị arọ, yabụ a na-emekarị ya ka ọ bụrụ ngwaahịa ahụike maka ndị mmadụ iri. The apple cider ginger greasepaint capsules, mbadamba nkume, ọnụ mmiri mmiri na ngwaahịa ndị ọzọ na-apụta na arịrịọ bụ ihe niile e mere iji gboo a arịrịọ.Ụlọ ọrụ mmepụta ihe ịchọ mma na nlekọta anụ ahụ:

O nwekwara ngwa ụfọdụ na ụlọ ọrụ mmepụta ihe mara mma na nlekọta anụ ahụ. Ekwenyere na ọ nwere mmetụta nke mbelata pores, na-achịkwa pH anụ ahụ, na akara otutu na-ebelata. Ya mere, a na-agbakwunye ya na ngwaahịa ndị dị ka ihe na-ehicha ihu, toner, na ihe mkpuchi ihu iji gboo mkpa ndị ahịa maka ngwaahịa mma.

Ụlọ ọrụ ihe ọṅụṅụ dị mma:

Ka ndị mmadụ na-agbaso ụzọ ndụ ahụike, ihe ọṅụṅụ na-eji nwayọọ nwayọọ na-adọta uche. Enwere ike ịhụ ihe ọṅụṅụ dị iche iche nke apụl cider mmanya ntụ ntụ n'ahịa. Ngwaahịa ndị a na-enwekarị ihe ọ juiceụụ eke sitere n'okike ma ọ bụ ihe ụtọ agbakwunyere iji nye ọtụtụ nhọrọ ụtọ.

Ụlọ ọrụ ọgwụ:

Enwekwara ụfọdụ ngwa na ngalaba ahụike. Nnyocha e mere egosiwo na ọ nwere ike inye aka ịchịkwa shuga ọbara, nke nwere mmetụta ụfọdụ maka ndị ọrịa mamịrị ma ọ bụ ndị ọ dị mkpa ịchịkwa shuga ọbara. Ya mere, enwere ike iji ya dị ka nhọrọ ọgwụgwọ inyeaka ma tinye ya na ọgwụ ndị metụtara ya ma ọ bụ atụmatụ ọgwụgwọ.

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Yuantai Company's apple cider vinegar powder nwere njirimara ndị a:

Ngwa akụrụngwa dị oke mma: Ụlọ ọrụ Yuantai na-eji apụl dị elu dị ka akụrụngwa maka mmepụta iji hụ na ngwaahịa dị mma. A na-ahọrọ apụl ọhụrụ ma jiri nlezianya hazie ma wepụta ya iji jide ekpomeekpo eke na nri nke apụl.

Iyi iji: E gosipụtara ya n'ụdị ntụ ntụ, ọ dị mfe iburu ma dị mfe iji. Naanị gbakwunye ntụ ntụ apụl cider mmanya kwesịrị ekwesị na nri gị ma ọ bụ ihe ọṅụṅụ iji nweta ekpomeekpo na uru pụrụ iche nke apụl cider mmanya.

Ngwa dịgasị iche iche: na otutu ọrụ na ojiji. Enwere ike iji ya mee ihe na-esi ísì ụtọ, ngwaahịa ahụike, ịma mma na ngwaahịa nlekọta anụ ahụ na mpaghara ndị ọzọ. Ma a na-agbakwunye ya na salads, nri pickled, ma ọ bụ jiri ya chịkwaa shuga ọbara na ịkwalite metabolism, ọ nwere ike ịrụ ọrụ pụrụ iche.

Ọgaranya na nri: Ọ bara ụba na nri dị ka organic acid, vitamin, mineral na antioxidants. Ndị a gụnyere malic acid, citric acid, potassium, calcium na ihe ndị ọzọ. Ihe ndị a nwere mmetụta dị mma n'ịkwalite mgbaze, na-eme ka ihe nchebe dịkwuo elu, na imeziwanye akpụkpọ ahụ.

Asambodo

Yuantai Organic Bio na-agba mbọ inye ndị ọbịa ọmarịcha mma kachasị mma Apple cider mmanya ntụ ntụ nnukwu na ọrụ nke mere na onye ọ bụla n'ji nwere ike ịnụ ụtọ eke, ike, na elu- qualityfood. Otú ọ dị, biko na-eche free na-agwa anyị, na anyị ga-aza gị ozugbo o kwere omume, Ọ bụrụ na ị nwere ajụjụ ọ bụla ma ọ bụ chọrọ banyere anyị ngwaahịa.akwụkwọ.jpg

Ngwugwu & Mbupu

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Ụlọ ọrụ anyị na ụlọ ọrụ mmepụta ihe

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